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move over betty crocker... cheesecake in its raw glory
Posted by:
la_veronique
()
Date: June 07, 2012 11:25AM Here are images of raw vegan cheesecake. I like raw blueberry cheesecake. Check out these other ones. Which one do you like? Sheeeesh... there are some REALLY creative raw cake designers out there. Whoahh...
[fficial&channel=np&prmd=imvnse&source=lnms&tbm=isch&ei=Lo7QT5WhK8PW2gWiutDzDA&sa=X&oi=mode_link&ct=mode&cd=2&ved=0CFUQ_AUoAQ&biw=1024&bih=477" rel="nofollow" >www.google.com] Re: move over betty crocker... cheesecake in its raw glory
Posted by:
powerlifer
()
Date: June 07, 2012 11:28AM They look yum especially the blueberry/blackberry one, i have a friend who makes gourmet raw cakes which aren't fat heavy and they are super delish, im sure there is a photo on the blog i will dig it out. A now and again thing though definitley not great to be eating all the time whether they are raw or not lol.
[www.vegankingdom.co.uk] Edited 1 time(s). Last edit at 06/07/2012 11:29AM by powerlifer. Re: move over betty crocker... cheesecake in its raw glory
Posted by:
Tamukha
()
Date: June 07, 2012 01:14PM I have made a delicious, snow white raw cheesecake with raw blueberry topping a couple of times. It's very time consuming and although I use not just cashews but also germinated almonds for it, it is quite rich. I am curious as to how your friend, powerlifer, can manage to make raw cakes that aren't! Re: move over betty crocker... cheesecake in its raw glory
Posted by:
powerlifer
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Date: June 07, 2012 01:18PM I think the brownie type filling is made largely from dates and mesquite but don't quote me Tamukha. Lovely cakes though and very indulgent.
[www.vegankingdom.co.uk] Re: move over betty crocker... cheesecake in its raw glory
Posted by:
Tamukha
()
Date: June 07, 2012 01:33PM Chocolate and mesquite, huh? The former pastry cook in me is intrigued . . .  Re: move over betty crocker... cheesecake in its raw glory
Posted by:
powerlifer
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Date: June 07, 2012 01:44PM She makes mines up individually as i don't have cacao but thats what she usually uses. Mines are made with carob and they taste very "chocolatey". There are nuts in the cakes of course just that not every layer is made with nuts, seeds and other fat rich foods. So its more balanced we could say lol.
Will find the picture later. [www.vegankingdom.co.uk] Re: move over betty crocker... cheesecake in its raw glory
Posted by:
Utopian Life
()
Date: June 07, 2012 01:47PM Can't wait to see your pic, Powerlifer.
True story: I never liked cheesecakes until I had a vegan one (cooked at first and then raw). Nom, Nom! They are very filling and gourmet, nice for a special ocassion. Re: move over betty crocker... cheesecake in its raw glory
Posted by:
la_veronique
()
Date: June 08, 2012 01:16AM Raw vegan cheesecake.
that's like a sentence in and of itself LOL
i mean, especially after looking at the pics notice that i capitalized the R and put a period at the end la dee dahh.. powerlifter mesquite and carob ? i wanna friend that makes me specially tailored pastries too! Sorry, only registered users may post in this forum.
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