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Posted by: rawalice ()
Date: August 16, 2011 02:09PM

My favorite! Thank you Bobbi Clinger!

South of the border Corn Chips
Bobbi Clinger

4 c. sweet corn, fresh or frozen [ so far Pictsweet made the best chips ]
1/2 t. garlic powder(opt) - [ i skip this ]
1 t. chili powder(opt)
1 t. tomato powder(opt) - [ big chunk o fresh tomato is even yummier ]

Chop corn in food processor w/ "s" blade until fine.

Add choice of seasonings "to taste" and process til combined.

On dehydrator tray, spread about 1/8" thick.

Score diagonally left to right, then across right to left into triangles, or preferred shape.

Dehydrate about 5 hours, or to desired texture. T

These are super, and helpful for those with a previous "chip" tooth!

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