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Porage / Cream of wheat recipe.
Posted by:
trinity082482
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Date: December 19, 2006 04:09PM I have made this recipe and it's so delicious. Even tastes like the real thing.
In a food processor blend in: 3 Banana's, 2 thumb size chunks of frozen pineapple, 1 cup of coconut milk and 2 ice cubes. Blend and pour into a bowl. Sprinkle as much cinnimon on top as you like. I've never eaten it warm but this recipe is a great breakfast for winter time! Re: Porage / Cream of wheat recipe.
Posted by:
Ksee
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Date: April 22, 2007 10:53PM I have started eating Steele Raw Oatmeal. You have to soak however much you want in the morning. They swell, but not very much. I heat them and monitor the temp. with a thermomater...until it reaches 114. It is just warm NOT HOT AT ALL! It is very good ![]() Re: Porage / Cream of wheat recipe.
Posted by:
mamadeb
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Date: April 25, 2007 01:49AM where do you get the Raw oatmeal?! Thanks! Re: Porage / Cream of wheat recipe.
Posted by:
Ksee
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Date: April 25, 2007 10:21AM I buy my Steele Raw Oatmeal at our Natural Health Food Store. It is sold in bulk. I forget the price...I imagine it varies depending on where you live. I am having it every morning. In fact, I have backed off the heating a bit and it luke warm and still very good! Ksee ( One of my Irish Setter's) Ksee@rawfoods.com Re: Porage / Cream of wheat recipe.
Posted by:
mamadeb
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Date: April 25, 2007 10:57PM Ok! Thanks! I'm going to look for that! Re: Porage / Cream of wheat recipe.
Posted by:
ilovecarrotjuice
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Date: May 01, 2007 08:52PM I like to grind up about 1/4 cup (4 Tb) of brown flax add enough almond milk to make it soupy, maybe some raw chocolate and raisins, and yum. I eat this like cream of wheat. Of course its been over two years since Ive had the real thing. But its yum anyway. ![]() Sorry, only registered users may post in this forum.
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