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Porage / Cream of wheat recipe.
Posted by:
trinity082482
()
Date: December 19, 2006 04:09PM I have made this recipe and it's so delicious. Even tastes like the real thing.
In a food processor blend in: 3 Banana's, 2 thumb size chunks of frozen pineapple, 1 cup of coconut milk and 2 ice cubes. Blend and pour into a bowl. Sprinkle as much cinnimon on top as you like. I've never eaten it warm but this recipe is a great breakfast for winter time! Re: Porage / Cream of wheat recipe.
Posted by:
Ksee
()
Date: April 22, 2007 10:53PM I have started eating Steele Raw Oatmeal. You have to soak however much you want in the morning. They swell, but not very much. I heat them and monitor the temp. with a thermomater...until it reaches 114. It is just warm NOT HOT AT ALL! It is very good  )Re: Porage / Cream of wheat recipe.
Posted by:
mamadeb
()
Date: April 25, 2007 01:49AM where do you get the Raw oatmeal?! Thanks! Re: Porage / Cream of wheat recipe.
Posted by:
Ksee
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Date: April 25, 2007 10:21AM I buy my Steele Raw Oatmeal at our Natural Health Food Store. It is sold in bulk. I forget the price...I imagine it varies depending on where you live. I am having it every morning. In fact, I have backed off the heating a bit and it luke warm and still very good! Ksee ( One of my Irish Setter's) Ksee@rawfoods.com Re: Porage / Cream of wheat recipe.
Posted by:
mamadeb
()
Date: April 25, 2007 10:57PM Ok! Thanks! I'm going to look for that! Re: Porage / Cream of wheat recipe.
Posted by:
ilovecarrotjuice
()
Date: May 01, 2007 08:52PM I like to grind up about 1/4 cup (4 Tb) of brown flax add enough almond milk to make it soupy, maybe some raw chocolate and raisins, and yum. I eat this like cream of wheat. Of course its been over two years since Ive had the real thing. But its yum anyway. Sorry, only registered users may post in this forum.
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