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13 years ago
Mooshymama
It is frustrating to go to a family gathering meal when family (or friends) eat SAD. What I usually do is bring one of my favorite dishes with enough to share (Kind of like if I were going to a potluck). That way, I know there will be something there for us to eat, as well as share, in a positive manner, how good raw/vegan food can be. I usually bring a raw dessert as well and find that some p
Forum: Living and Raw Foods Discussion (Vegan) 13 years ago
Mooshymama
I suffered from severe candidiasis for a large part of my adult life. I went mostly raw/vegan during my last pregnancy, when I was diagnosed (again) with Gestational Diabetes. I was also informed to take barley grass juice concentrate. After 3 to 4 days of being completely raw, along with barley grass, my skin completely cleared up and a short time after that, my scalp had cleared up as well.
Forum: Living and Raw Foods Discussion (Vegan) 13 years ago
Mooshymama
Why not make your own raw chocolate? I'm sure you've been raw long enough to know that it's a superfood. Sure, agave isn't great for us, but you can use little and substitute with either stevia or xylitol. Make up a big batch of them and keep them in the freezer.
Here's a couple of recipes:
Raw Chocolate
Makes 6 to 8 (2" x 2" squares)
1/2 cup cacao nibs
1/2 cup cacao p
Forum: Living and Raw Foods Discussion (Vegan) 13 years ago
Mooshymama
Sounds like candida/thrush (even mild) to me. Try probiotics! Open a vegan probiotic and either put it straight in your mouth and hold it there, or mix into smoothie, almond milk or whatever and take it in your mouth and hold it there for as long as you're comfortable. May sound crazy, but I've had the same thing- and it cures it anytime it comes back (Which isn't very often since going raw)
Forum: Living and Raw Foods Discussion (Vegan)
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