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12 years ago
npc3
I had a $35 Hamilton Beach 8 cup for a few years. It worked great, but only lasted about 1 year so every year or so I'd have to buy a new one. I use a food processor at least 3-4 times per week.
I recently broke down and purchased a Cuisinart Architect Series that comes with 3 prep bowls and a slew of attachments on sale for $179. This item will last my lifetime I am sure but I could have jus
Forum: Juicing, Juicers, Blending and Blenders 12 years ago
npc3
I make my own Kombucha from SCOBY mushrooms. The longer it sits the more potent the bacteria become. I will ferment up to 30-40 days. In making your own Kombucha your supposed to not drink it if it no longer has a slight vinegar smell. I think your safe to drink expired commercial Kombucha as I believe the process has been already altered to slow fermentation. You'll end up with a more bitte
Forum: Juicing, Juicers, Blending and Blenders 12 years ago
npc3
I just purchased the complete kit for Champion Juicing. The juicer, wheat grass attachment and grain mill. The wheat grass juicer works great, it's very fast. The key is to put short little stubs of grass into the juicer and not one 6 inch long grass strand. I clip my entire bundle of grass, then clip it with scissors into little bits (1-2 inch pieces) while feeding it into the juicer. When
Forum: Juicing, Juicers, Blending and Blenders
Current Page: 1 of 1
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