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Rejuvelac
Posted by:
veggiefreak
()
Date: July 16, 2008 02:08AM A few questions -
What is it? Does anyone here use it? Any thoughts about it? I was just reading some green smoothie recipes and many of them call for rejuvelac. I am going to see if I can find some info on it, but wondered if anyone here used it and what people thought about it. Re: Rejuvelac
Posted by:
Wheatgrass Yogi
()
Date: July 16, 2008 02:35AM I think the general consensus is Rejuvelac is not the thing
to do anymore. I would guess it's too Acid. It always had a 'yucky' taste to me......WY Re: Rejuvelac
Posted by:
warm-glow
()
Date: July 17, 2008 02:58AM Years ago I made rejevelac but not with wheat berries, which did taste yucky. I used rye berries instead. Made properly it taste like sour lemonade and is good for you. It's fermented naturally and as naturally made sauerkraut, it provides beneficial bacteria to the intestinal flora.
I have the recipe here somewhere if anybody wants it, but the recipe is Googleable. Sorry, only registered users may post in this forum.
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