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Sprouted tahini
Posted by:
jtprindl
()
Date: January 03, 2014 06:34PM Would plain, sprouted tahini (sesame seed butter) be considered a salad dressing? Re: Sprouted tahini
Posted by:
la_veronique
()
Date: January 03, 2014 06:51PM yummy
with broccoli and red bell peppers and drizzled over alfalfa with a splash of lemon Re: Sprouted tahini
Posted by:
jtprindl
()
Date: January 03, 2014 07:34PM I was thinking sunflower greens, broccoli sprouts, and alfalfa sprouts with maybe red bell peppers and kalamata olives but I'm not sure if there would be any food combining issues with latter two? Edited 1 time(s). Last edit at 01/03/2014 07:38PM by jtprindl. Re: Sprouted tahini
Posted by:
SueZ
()
Date: January 03, 2014 08:38PM I'd be a lot happier with sprouted tahini if the process didn't suck all the taste out of the seeds. I've never tried to make it myself but I've tried a few brands and they were all even worse than the normal raw tahini, which, let's face it, is pretty awful. Re: Sprouted tahini
Posted by:
jtprindl
()
Date: January 03, 2014 08:42PM What about sprouted tahini mixed with soaked sun-dried tomatoes? Re: Sprouted tahini
Posted by:
la_veronique
()
Date: January 03, 2014 09:18PM jprindl
the dried tomatoes pack a flavorful punch so give it a whirl Re: Sprouted tahini
Posted by:
banana who
()
Date: January 03, 2014 09:22PM jtprindl Wrote:
------------------------------------------------------- > What about sprouted tahini mixed with soaked > sun-dried tomatoes? Nope. That disqualifies it then... Re: Sprouted tahini
Posted by:
jtprindl
()
Date: January 03, 2014 09:52PM banana who Wrote:
------------------------------------------------------- > jtprindl Wrote: > -------------------------------------------------- > ----- > > What about sprouted tahini mixed with soaked > > sun-dried tomatoes? > > > Nope. That disqualifies it then... Why? Re: Sprouted tahini
Posted by:
SueZ
()
Date: January 03, 2014 09:53PM jtprindl Wrote:
------------------------------------------------------- > Would plain, sprouted tahini (sesame seed butter) > be considered a salad dressing? Forgive me if I'm wrong but you seem to be new to this making raw sprout meals taste good thing so I quick googled you some salad dressing recipes in hopes that you don't burn out on the whole idea of sprouts within a few weeks. IMO, eating sprouts can get old really, really, fast if you don't cultivate top notch flavor combining skill - or recipe googling skills - fairly quickly. [wellandawake.com] Sorry, only registered users may post in this forum.
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