|
|
Recipes to go in Funky Raw magazine
Posted by:
Funky Rob
()
Date: June 24, 2007 05:05PM Hey everyone
I'm in need of a few more recipes to go in the next issue of the Funky Raw magazine - if you have come up with any tasty recipes, email them to me rob@funkyraw.com - free copy of the magazine if your recipe is used. thanks, Rob -- Rob Hull - Funky Raw My blog: [www.rawrob.com] Re: Recipes to go in Funky Raw magazine
Posted by:
deegarry@yahoo.com
()
Date: June 24, 2007 06:19PM Squash Spagetti
10 squash, peeled 2 garlic cloves 1/2 cup olive oil handful of mint handful of parsley 2 pinches of sea salt Take the peeled squash and use a spirilizer to cut up like spagetti. In blender, blend together the rest of ingredients (not the squash). Take the green mixture and mix it into the squash spagetti. Ready to eat immediately or chilled.  Sorry, only registered users may post in this forum.
|
|
