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coconut ideas
Posted by: meganbubbs ()
Date: November 16, 2008 06:23PM

What do you usually do with your coconut meat?

I have been getting a lot of coconuts lately, for their water and than I have all this coconut meat that I really don't know what to do with, can't eat it all at one time. Yesterday I made some coconut popsicles but I wans't really down with the texture of the frozen coconut. I feel bad wasting all this good coconut so any recipe ideas would be great. I have a vitamix & food processor,

Thanks all!



Edited 1 time(s). Last edit at 11/16/2008 06:28PM by meganbubbs.

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Re: coconut ideas
Posted by: Jgunn ()
Date: November 16, 2008 08:38PM

megan you can freeze it till you figure out what to do with it or

you can make facial masks .. body scrubs ..depending how coarse you blend/grind it ..

dont toss it ! grinning smiley

...Jodi, the banana eating buddhist

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Re: coconut ideas
Posted by: GilmoreGirl ()
Date: November 17, 2008 03:28PM

Coconut Smoothie
Coconut Water (or can use regular water)
Coconut Meat
Dates or Agave
Ice

Cashew Milk
Cashews
Coconut Water
Coconut Meat
Vanilla
Dates
Agave

Apple Coconut Cereal
Apples
Coconut
Seeds or Nuts
Raisins or Dates
Pulse it until like rice texture
Optional: Vanilla or Cinnamon

Simple Raw Recipes & Health Tips

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Re: coconut ideas...coconut solutions
Posted by: Anonymous User ()
Date: November 28, 2008 09:00PM

CHOCOLATE PUDDING (Actually its carob, but i say chocolate and then tell people after they eat it because there seems to be, in some people, an aversion towards carob)


EVERYTHING IS APPROXIMATE!

2 cups coconut meat (Ive only done this with young coconuts, cause it needs to be soft, ya know, its pudding)

1 avocado

Carob powder (FINE, use cacao if you have to)

coconut water to un-thicken or sweeten

maybe some mint or vanilla (non-alcohol vanilla, the (alcohol will ruin the taste))

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Re: coconut ideas
Date: December 15, 2008 08:49PM

I make noodles out of the meat for Pad Thai



My website: The Coconut Chronicles

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Re: coconut ideas
Posted by: Anonymous User ()
Date: January 16, 2009 08:41AM

coconut "bacon"

slice it really thin and marinate in nama shoyu for a few hours then dehydrate til dry. crumble and use on salads. yum!

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