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Is parsley considered a leafy green?
Posted by:
Anonymous User
()
Date: January 13, 2009 07:30AM I was wondering if parsley is considered a leafy green?
Regards, Re: Is parsley considered a leafy green?
Posted by:
Rastadevi
()
Date: January 13, 2009 10:27AM Absolutely! Re: Is parsley considered a leafy green?
Posted by:
Anonymous User
()
Date: January 13, 2009 06:52PM thanks. I live in Prague, and there aren't a lot of leafy greens. However, there is a lot of parsley.
regards Re: Is parsley considered a leafy green?
Posted by:
Lillianswan
()
Date: January 13, 2009 08:35PM I've heard parsley described as being a "mutivitamin" because it has has so many nutrients, like Vitamin K! I use it as a leafy green in blended soups/smoothies.
BTW I use the stems too but I have to cut them into chunks with a scissors first, because they wrap around the blade in my blender. Edited 1 time(s). Last edit at 01/13/2009 08:38PM by Lillianswan. Re: Is parsley considered a leafy green?
Posted by:
sewraw
()
Date: January 13, 2009 09:36PM Parsley is WONDERFUl in green smoothies - especially with pears or with bananas/oranges. Unless I am remembering incorrectly, Parsley is also ridiculously high in iron.
Enjoy! Patty Re: Is parsley considered a leafy green?
Posted by:
Jgunn
()
Date: January 14, 2009 01:02AM parsley is king  well after wheatgrass  ...Jodi, the banana eating buddhist  Edited 1 time(s). Last edit at 01/14/2009 01:03AM by Jgunn. Re: Is parsley considered a leafy green?
Posted by:
wild-aloe
()
Date: March 09, 2009 02:02AM Everything that is green with fresh edible leaves is a leafy green; basil, amaranth, rosemary, oregano, broccoli leaves, edible chrsyanthemum, carrot tops... Re: Is parsley considered a leafy green?
Posted by:
arugula
()
Date: March 09, 2009 03:25AM Yes, the "herby" greens are still greens. But they tend to be very high in oxalates so use them, but sparingly. A little goes a long way. Re: Is parsley considered a leafy green?
Posted by:
Anonymous User
()
Date: March 30, 2009 05:34AM 2 mangoes, 1/2-1 bunch of parsley, water (enough to blend well). Blend everything. It's a great way to eat a lot of parsley. Mmmm. Sorry, only registered users may post in this forum.
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