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Results 31 - 50 of 50
16 years ago
rubyjewel
31. Re: raw cacao
David wolf and shazzie have a book out dedicated to raw chocalate! It's called 'Naked Chocalate' & has tons of recipies. What kind of food are you looking to make? I usually eat the cacao nibs hand mixed with goji berries.
Forum: Recipes and Food Preparation 16 years ago
rubyjewel
Hello, I met Lydia at a earth day festival in California. She was a very nice lady. Very calm yet focused and she let me volunteer in her food booth! which was a fun experience. I made raw pizzas and salads and so on! Everyone she had working for her had a very peaceful energy about them.
Here's what she said in an interview about the temperature her food gets made in.
Kevin: "When you
Forum: Recipes and Food Preparation 16 years ago
rubyjewel
This sounds tasty, and even better then kombu noodles which are also made of sea weed only they are cooked. My health food store doesn't carry them though unfortunatly. Does anyone know of a place in New york city that sells these? Thanks
Forum: Recipes and Food Preparation 16 years ago
rubyjewel
Hi all, Im making a list of where I do most my shopping here in New York City and hoping you will all add your fav spots to the list.
The health nut - carries lots of organic produce and has a raw food section with crackers and cereals by lydia, cakes by Didi and much more.
Westerly Health food store - Has a larger selection of organic produce and a raw food deli.
Pure food and wine - hi
Forum: Other Topics (not health related) 16 years ago
rubyjewel
Hello, all
Has anyone been sucessful in finding cold weather eco-friendly vegan footwear? That's comfortable? We live in New York city here and really need a rain boot and a snow boot or a combination of both. Thanks for your help
J.E.N
Forum: Other Topics (not health related) 16 years ago
rubyjewel
Okay funny i just got an email from Pure food & wine, They are a vegan live food resturant here in New York City & this is what they sent me:
RECIPE
Carob and Chia
Breakfast Pudding
Concocting new breakfasts is a ritual for us in the Duck office. As hunger struck the other morning, we came up with this very simple yet tasty and nutritious pudding using our new carob powder. Na
Forum: Recipes and Food Preparation 16 years ago
rubyjewel
Here's some more I just read over at the blindguru's website:
Chia Seed:
Was once valued so highly it was used as currency.
Possesses a hydrophillic property as it forms a mucilage absorbing twelve times its weight in water, prolongs hydration in the body and slows the absorption of nutrients.
Perhaps hydrophilic gelatinous colloids mediate virtually all element necessary for healt
Forum: Recipes and Food Preparation 16 years ago
rubyjewel
Hey rosemary, here's the discription from Natures first law:
Chia seeds are an excellent source of omega-3 fatty acids, antioxidants and fiber. The small, generally grayish seeds can be mixed in water or juice to make a refreshing beverage, sprinkled on cereal, eaten as a snack, or can be ground and mixed with flour and baked. The nut-like flavor is very pleasing.
Chia seeds are very simil
Forum: Recipes and Food Preparation 16 years ago
rubyjewel
Greetings fellow health food seekers, here's a pretty quick and tasy recipies (at least I think so) That I wish to share with you. I use pine nut milk for it but you could probably use any of your favorite nuts. I soak the pine nuts for 30 minutes or much longer like 6 hours. Then take a couple handfuls of the pine nuts, put them in blender with water (about 2-3 times as much water as pine nuts).
Forum: Recipes and Food Preparation 16 years ago
rubyjewel
I thought it was great. I've been a living foodist for four years now on and off but mostly on & I learned so much more then I thought possible from listening to everyone speak. Mike Adams really opened my eyes about what's going on in the world today especially concering our foods. Dr. Graham made me realize that Im eating way to much fat and since cutting oils out of my diet Ive had so much
Forum: Living and Raw Foods Discussion (Vegan) 16 years ago
rubyjewel
41. Our Pets
Hi everyone, Here is a website I found a few days back I found it to be quite resourceful & thought it would be nice to share it with you all. They have a free article library with lots of good stuff. Another great site I found through them is . They too have a very nice range of information for people and pets. One thing they have is BioSuperfood which looks to be like an amazing product. H
Forum: Raw Foods for Pets and Animals 16 years ago
rubyjewel
Thank you so much for your reply pihourova. Between this information and the newsletter DAMS i recently subscribed to, we should be able to find someone who works for us.
JEN
Forum: Other Health Related 16 years ago
rubyjewel
44. Dental Implants
Im not sure if there is a holistic way to go about this? but If there is I'd love to do some research into it. My 65 yo mother has decided she needs to get non-removable dental implants. Does anyone have any experience with this type of dentistry? We live in New York City so my guess is there are good dental doctors out there but who to go to? I googled dental implants and got lots of different s
Forum: Other Health Related 16 years ago
rubyjewel
Greetings Everyone, My cat has a hyper active thyroid & we are planning to give her radioactive iodine treatment this comming tuesday. They say it has no bad side effects and is the best thing to do for cats. Im wondering what other living foodist would do in a situation like this? If she doesnt have the treatment the only other options are for her to be given pills several times a day or to
Forum: Other Topics (not health related) 16 years ago
rubyjewel
46. indoor lighting
Hey all, I've decided its time to get rid of these old light bulbs we've been using and try some energy efficient, eviromentally friendly ones.
Originally I was planning on buying some CFLS from energy saver, but since they have mercury Im thinking maybe not. Im now going to try out the EcoLEDS that Mike Adams reccomends. Not sure how they are going to work inddors but I guess we'll have to g
Forum: Other Topics (not health related) 16 years ago
rubyjewel
Thanks for sharing all this great info everyone. I had a question about the sea vegetable Dulse which says it has 23% vitamin B12 per 1/3 cup serving. Might this be able to supply our B12 vitamin needs without having to take supplementation as well or would it be too difficult to eat enough of it. Thanks in advance
JEN
Forum: Living and Raw Foods Discussion (Vegan) 17 years ago
rubyjewel
It think I once read cindy, that if you set your oven to the lowest temp it could be used as a dehydrater.
Forum: Recipes and Food Preparation 17 years ago
rubyjewel
This is one of the most tastiest chip recipies I have found. One or two bunches of Kale rinced and cut into small but not tiny pieces. It will shrink one in dehydrater, and you may like to cut the middle stem part out as it can be quite chewy. Mixed with olive oil, good quality sea salt, and apple cider vinegar. And dehrydrated at about 110 for a few hours or untill crisp.Enjoy!
Forum: Recipes and Food Preparation 17 years ago
rubyjewel
50. Re: Pomegranates
Hello, while looking through the Sunfood Cuisine, by Frederic Patenaude I came across this on pomegrantes. To open a pomegrante, cut the crown off, and soak the whole fruit under water for about 15 to 30 minutes. Break the pomegranate open under water and the seeds will fall to the bottom as the pulp floats to the top. To juice the seeds, simply mix them in a blender, then strain the juice to rem
Forum: Recipes and Food Preparation |
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