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Results 31 - 60 of 63
14 years ago
faeterri
I wonder about some seasonings I use like dried spices and herbs. I have no idea at what temp. spices are dehydrated at. I do prefer the fresh and have herbs growing in pots in my window.
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
The mildest seaweeds are arame and hiziki.
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
Where to go from here is... forward. Again Peace to you. You are cared about whether you are in touch with it or not. Being very sensitive, I feel your pain. I put out there for it to dissipate. I for one and thinking about you and your healing and well being.
Faeterri
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
I also have trouble with nuts. When I need something heavier, sunflower seeds work better. I like that they grow in my northern climate and I can shell them myself.
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
Peace to you Vinny, and all. Today I started onion seeds for they take a long time. For me, I need to focus my energy on something that grows, is part of nature, and that does not mean me any harm. Growing vegetables, fruits, sprouts, etc has been helping to heal me and keep me grounded. Again Peace.
Faeterri
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
Rita from SproutHouse.com writes: It has not been easy to get, but I finally did! Lundberg's Organic Wehani Rice is actually sproutable. Soak overnight or for as long as 24 hours with a water change in the middle at 12 hours. And sprout for a few days. Now, some of you may want to it eat raw like this, and some of you may choose to cook it a little bit as it is still very chewy and kind of cr
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
Paul Pitchford from 'Healing With Whole Foods' suggests chewing raw rice, until it becomes like water before swallowing, for his parasite prevention program. It is supposed to clean the colon. I tried it and love the flavor!
I have not sprouted my rice first because I had read to only sprout wild rice, not regular rice. Of course wild rice is not rice at all, but I believe a member of the
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
Kombucha, I have mixed feelings about this food made from tea and sugar. I use other foods wild-fermented for my probiotic input.
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
Can you bring good food into the hospital?
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
43. Re: One food
I have put raw grape leaves into my cucumber pickles (wild ferment). I think one can eat them.
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
Jkysel,
I believe the oxygen rich foods (raw) are good for CP. So is massage.
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
Go Mary! And often just the realization of what has been contributes so much to the healing of it. Congratulations on moving forward, taking care of yourself, being open to new possibilities, your new relationship, staying in the moment, and healing!!!
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
I find I eat tomatoes when fresh grown and in season only. My ancestry claimed the tomato a poisonous food. It is a member of the nightshade, but like all families, certain foods contain more concentrated substances in their parts than other foods in the family.
For instance: in the carrot family, the seed of celery is used for seasoning, but the seed of parsley is very toxic; and the gree
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
47. Re: wine
This summer I made, I don't know if you call it, wine. I let fresh juiced fruit, one time strawberries another time grapes, ferment naturally for a few days. Then I refrigerated it. I got a product that was sparkling and yummy! And I am sure healthy.
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
Are you happy? In not, what will bring you joy? I have found that this was key in my healing of many of my health issues.
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
>that if someone changes their diet or belief system they are no longer welcome here<
no, that is not what is being stated. We have the choice to change out diet or belief systems, but we only post that which supports raw vegan. I support Bryan's stance.
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
Hi Mary
I suffered from chronic fatigue in the early 80s. It was likely caused by the Epstein Barrs virus, a common virus causing different symptom in different people. For me it showed up as CFS. I had no energy and could not even move for 2 months. I changed my diet to whole foods, raw; breathed; gentle movement; and had changed my mental attitude to joy. I healed in two years and am fi
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
51. Re: One food
My friend used green clay on the skin over her ovarian cyst everyday for three weeks: layered clay, washcloth, hot water bottle for at least one hour each day. It healed!
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
Actually hybrid seed is weaker because one breeds for specific traits. Open pollinated seed and food is more whole with components to withstand varied conditions and thereby a stronger material.
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
Where are your pimples located? This can be an indication of what is detoxifying. Also one can look at reflexology corresponding areas. I do not use soap on my body everyday, but yes water. And the soap that I do use is castille (liquid, pure) soap. I also body brush. I think this is a good sign of your healing. I think you are doing well and encourage you to not consume dead alcoholic bev
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
55. prolapsed organs
Hi
I have been struggling with some new health issues for about 2 months. I am now 50 and am not having trouble with perimenopause but know that my body is in the 'change'. I am not 100% raw but I am organic and eat consciously with good amounts of wheatgrass, sprouts and greens, whole fruits and vegies, and naturally fermented raw foods, closer to 70%. I have not been to my naturopath yet but I
Forum: Other Health Related 14 years ago
faeterri
sorry this was suppose to be a new topic
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
57. prolapsed organs
Hi
I have been struggling with some new health issues for about 2 months. I am now 50 and am not having trouble with perimenopause but know that my body is in the 'change'. I am not 100% raw but I am organic and eat consciously with good amounts of wheatgrass, sprouts and greens, whole fruits and vegies, and naturally fermented raw foods, closer to 70%. I have not been to my naturopath yet bu
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
Have you considered making raw seed ferments (for example sunflower cheese or yogurt)?
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
I feel I have (had) addiction issues both to food and substances. What really helped me was just one session of acupuncture. So, though I am smaller than you, I find if I consume many raw greens and sunflower seeds or pumpkin seeds when I crave and chew them well or first have converted them into a ferment, my craving dissipates. I am loosing the weight that I had gained and had also made my he
Forum: Living and Raw Foods Discussion (Vegan) 14 years ago
faeterri
Hi again,
All that sauerkraut is is "sour (or fermented) cabbage", just like Kim Chi. Kim Chi is usually spicy and contains salt. When I make Kim Chi is use whole sea salts. Sometimes I make my sauerkraut with carrots, beets, garlic, onion, radish, horseradish, turnip, etc. I just do not use salt or hot peppers or ginger.
Faeterri
Forum: Living and Raw Foods Discussion (Vegan) |
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