'REFRIED BEANS'
Posted by:
Amiot
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Date: July 11, 2011 07:52PM I know this is a long shot, but anyone know of a subsitute for raw refried beans? Re: 'REFRIED BEANS'
Posted by:
omega-3
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Date: July 17, 2011 10:02PM I know there's a "tastes like refried beans" pate recipe in Gabriel Cousens' "Rainbow-Green Live Food Cuisine" book that's based on sunflower seeds and sun-dried tomatoes, but I don't have the book on hand. Re: 'REFRIED BEANS'
Posted by:
Corathegreen
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Date: July 22, 2011 03:42PM I was thinking about trying to do this by grinding fresh lentil sprouts into a paste and adding a little olive oil and spices. Haven't tried it yet since I need to grow a lot of the sprouts first, but I think it might turn out good! Re: 'REFRIED BEANS'
Posted by:
CJJ
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Date: July 23, 2011 03:32AM I've made this one before. It's not so much like the real thing, but packs a flavor punch [bonzaiaphrodite.com] Re: 'REFRIED BEANS'
Posted by:
Jgunn
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Date: September 24, 2011 02:59PM i searched on goneraw and came up with a number of variations [www.goneraw.com] ...Jodi, the banana eating buddhist Sorry, only registered users may post in this forum.
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