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Results 121 - 129 of 129
17 years ago
mallow
121. seaweeds
I've got a bunch of dulse flakes, laver, and sea lettuce from Main Coast Sea Vegetables.
Any good recipes?
I practice food combining, and don't use extracted oils.
Thanks!
Forum: Recipes and Food Preparation 17 years ago
mallow
122. cultured vegetables
Recently I bought some cultured red cabbage and beets in a packet from the health food store. I loved it! I've had cultured daikon radish, cultured carrot/green cabbage mix, and cultured beets from the same company and only enjoyed the beets, but now that I've tried the red cabbage/beet mixture I am amazed! it tasted so good. I think that it was flavored with bay, caraway, garlic and sea salt. Pr
Forum: Recipes and Food Preparation 17 years ago
mallow
123. cultured vegetables
copied to recipe section, sorry
Forum: Living and Raw Foods Discussion (Vegan) 17 years ago
mallow
hey lilpaws, welcome!
I haven't had any experience with adding salt to my water, I hardly drink any water at all, at most a small glass a day. I know that doesn't sound good, but since about five days a week all I eat is mono-combined fruit, I am never thirsty, and feel pretty well hydrated.
I am currently a student, and totally feel your pain. My best advice would be to make pates out of he
Forum: Living and Raw Foods Discussion (Vegan) 18 years ago
mallow
Okay, here's today's menu:
...and to bryan, I do practice food combining, and I mono-eat my fruit.
breakfast: (at 9 AM)
whole small watermelon
dinner: (at 5:30 PM)
large salad consisting of:
6 cups organic baby spinach
2-3 cups organic baby carrots
1 cup sun-dried tomatoes
1 package fresh shitake mushrooms (I think about 1 ½ cups)
1 cup parsley
¼ cup sesame seeds
2 tbs. w
Forum: Living and Raw Foods Discussion (Vegan) 18 years ago
mallow
here's what I had today:
Calories Eaten Today
grams cals %total
Total: 1156
Fat: 10 91 8%
Sat: 1 7 1%
Poly: 3 31 3%
Mono: 1 10 1%
Carbs: 292 1056 89%
Fiber: 28 0 0%
Protein: 9 37 3%
Alcohol: 0 0 0%
Fat Carbs
Protein Alcohol
Forum: Living and Raw Foods Discussion (Vegan) 18 years ago
mallow
127. Re: Organic Thailand
anyway you can ship us stuff? what would prices be like?
Forum: Living and Raw Foods Discussion (Vegan) 18 years ago
mallow
For those of you who have transitioned from high fruit to high greens, what would you say your fruit to green ratio is currently? Also do you practice food combining? How much fat do you eat?
I've been raw (100 percent, except for the days I eat nutritional yeast) for over ten months, and I have been high-fruit the entire time, and have some issues with my health, such as sluggish digestion, blo
Forum: Living and Raw Foods Discussion (Vegan) 18 years ago
mallow
Before I was raw, steamed veggies were a big mainstay of my diet, and I really miss the texture. Since going raw, I have eaten broccoli that was frozen, (I bought it fresh and froze it, so it wan't blanched or anything) and the texture was nice with dressing.
However, since then I have read that freezing kills enzymes. So... does it?
Forum: Living and Raw Foods Discussion (Vegan) |
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