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Results 1 - 30 of 43
17 years ago
tummyANDyou
p.s. I forgot zuchinni. The flesh with seeds turns into a slab of butter... the rind if diminutive or taints taste, I think, and texture doesn;t assist squash's softening. With that criteria, it's easier to meander through the produce aisles. Thus, baby cucumbers, whole!
Flax seed, just let it soak
Oregano herb
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
Not talkin succulent selection of the green fruit's inside like showing your cards for delicious, though that's important... yet if on it's own, I like pink watermelon, the sugarcube ripe that has like it's own feremting white that seeps down until it's awash with a flavor to not flee.
but the topic today is if the wonderful watermelon is not that wonderful, add rasberries -- which you don't h
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
arie (a rawy),
Thanks for the priority picture, very calming.
And no malice would've been taken by the challenge... as ferment means to boil, I was buoyant and not dumfounded how to go om denying one stove favorite I wasn't fully weaned of psychologically though principally. Now I feel all squeaky clean as I got my squash back. I had a bias for kabocha before but each is t a s t y wit
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
Any leafy vegetable that has a crackle you don't cackle at but chaw without wanting to use the hacksaw for an hour.
1. cabbage
2. spinach roots and stems
3. kale (not my favorite like this)
Direct juice
1. big tomatoes
2. cococonu water (major joy)
3. excess watermelon liquid
put strawberries in your favorite combo. check in two days for a tang with a maintained swewetness, exquisit
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
update... this is a nice part of the diet, with a slinky turnover of the harder remnant to the next watermelon cavernously delicous and scalloped into a lair for maturity of this litter that will turn into rye water bags that sometimes yet detract with the skins. Close it up with the leafish look for closure with clicks down of the fresh crisp watermelon sides like snapping twigs with clawing he
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
NOT N/A... plumpped, never just plaid colorful corn now with the dribbled while you go through the mouth-watering maze of keeping the maize slobber, up at your mouth...
nice as I said for ones marched home unable to be checked if marshmakllowsy but rather a cobblestone corn on the cob!
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
yodate is decisions haven't gine upside down,
saucy corn will be made again from ones that aren't already like marshmallows.
The avocadoes also as such were experience.
Mangoes dudn;t add a grime but gave every dime's worth.
The spinach wasn't 'done' so the champion soup is saved as cauliflower is added
with six tangerines
for which a tango will be needed
and daughter volunteered to be t
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
p.s.s/ almost in preparation, I today I had my preliminary movement on the trampoline and down where the vinyl rim was removed and was pulling by the springs.
What I'd forrage through that's so ensconced under a mask of just a shawl left on the counter of which I'll pounce on as a pet.
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
p.s. The watermelon sides splintered to multiple ones fall in the middle like a funnel effect to encourage a pawing at it after laps of looking at it.
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
4/5 gone in one sitting
now you need to fan the imagination like a worn out Dad hekping 2T eat w/ plane
propeller prattle that taps the pertnering mortise joint..
navigate your ingredients to that last increment that won't get you cranky
with s souvenir of what helps the 'winding diwn'like a dormitory can't di by itself.
So, I'll be present in presto again with a sun dual twirl of my spoon
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
p.s. Please don't just plop the bell peppers but have the pickiness to de-seed if they're not looking like cross sectionals of black-eyed peas rather than discs of the lima bean appearance.
and the ultra rating is a discrepancy found in if they at least rattle off, a subtle suppleness is proving already in the flesh ; flick for a checkmark about headstart robustness to reduce the soaker calend
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
Food Grade bowl (beyond dishwasher safe/ microwave safe as scientists say if plastic, especially PBA, can be released for dangers to health... as so it is under dominion of such monitoring; however, I'm not saying I've found the impeccable with porcelain since several summaries of this have included mercury but probably lower than industrial air and there's discrepancy whether you can get away fr
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
luna_sky_1 (glad you're with a diurnal outlook too)
Apricots can get that cuter feeling going, what could be better in the a.m,,,
they're like jam that hotels serve I heard.
With that relish availing itself rather quickly, you can make it the bugle for other fruits. Like under a blanket definitely not permanently placed, I've placed semi-apricot halves on semi-avocados and tomorrow I'll h
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
p.s.s. this sabot extension to the cleaner life, by whatever repercussions we can experiment with, had a funny perk. By proxy of websites, I've pondered on why feet need the weather too with importance like for face and hands as a must. It echoes cultures that insist on no socks or such coverage as they take soles through Colorado with jackets if called for to match some assumed need.
But it i
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
p.s. in terms of not being pessimistic with this paste (pastes developing), I have the pressure to be the recipient of what's sprung so nicely with a reinforcing foundation. Hence my reference to 'ol Dr. Scholl's exercise sandal, but my hygenic gamut for quicker energy focuses on competitors' wood too as I'm a searcher for Holland cloggies with a patina rather than shellac. The accoutrements of
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
AN IDEA DIDN'T END AS IDEALISM
TWO CONCAVE HALVES OF ACORN SQUASH WITH INSTANTANEOUS SEEDS/PABLUM DABBLED IN
THE BINS, HOPEFULLY NOT JUST DUMPED, ARE NOW FILLED WITH STRAWBERRIES THAT AREN'T SQUISHY YET
RECONSTRUCT THE SPHERE, AND PUT IT IN A CANISTER TO KEEP IT TIGHT
THIS WAS A TRANSITION PREPARATION FOR MOVING DAY.
IT WAS SUCH A HOUSE WARMING TOUCH TO OPEN AFTER THE ALL THE OTHER
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
yes, i'll make this again.
confirmation as the energizing aspect isn't even mysterious.
I feel jolly looking at the more the merrier theme of its extras
ounces at the rim, no maybe anymore because it's clearance bananas...
but the hill is gone up and down with spoon and then sneakers or dr. scholl's as I've not just traded in the stove for another wired feeling!!
I've started a cabbage co
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
i'M ONLY WITH THE POINTER THAT ANOTHER FORUM (OR FORMER) PARTICIPANT HAD PAINSTAKINGLY COME TO REALUZE YOU CAN'T HAVE TOO MUCH ROUGHAGE IN YOUR SMOOTHIE! thus maybe that's why some have a bias for the fruit (sweet or not bland) additions as well as your zest interest reasoning.
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
p.s. but the sprouts stirred left a few too many 'granules' yet for it to be breakfast. but enjoyed the demonstration of the memorable being given the dimension of now that would make me come back for it whenever it was ready... the craft, that is, not the kraft.
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
p.s. The frosting happened for for artichokes too
I had a pitcher, didn't kmow if the picture would be there lest the tallest of this proved to be like other spaciousness... it can be packed too.
three artichokes' outer petals filled it 60%
Ripening banas were cheap enough to have pounds to weigh them down to get fruity benefit...
maybe my concern should have been reversed
(yet with ros
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
RIPEY BANANAS POWERFUL, OR ALL PARTS RIPPED THROUGH UNTIL I RAISED THE CEILING WITH A SMASH
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
It came out!!!, put a tray under the canister
I never put a drop in, but drippy after an 1 1/2 hours:
Is there a scoville rating for sweetness, well... delicious as molasses
what am I talking about --
2 inches mustard sprouts in 3 inch diameter x 6 inch height to share hi canister
5 CLEARANCE BANANAS its own layering
zuchini seed flesh zips it
plug lid
Side note:
gcrinkled
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
SWAMP WATER FOR YOUR SWALLOW IN SYNC WITH US
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
had finished my batch and made a last hatch cafe...
this will crumble as the whites of the rind will be leeched...
hardly a replica of others reporting edibility:
once heard jack LaLane lunging everything at his watts with whatever,
crunchy cantaloupe crust 'packed with goodnes"/ so whirred to be served
like from bicept blades in a pitcher.
Seemed forced? Well, I can now end up yu
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
this has the added bonus of mercury removal, but that was gleaned with lemon yet this soaked combination can get a synonymous change for sesame... the watermelon touch has you stay tuned!
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
NO PRETENDING,,, Simulate a sauteed texture in the juiciest soak,,,
it doesn't just turn limp but succulent
get a food grade bowl
Beween the tunicated layers of onion, remove the glossy films to accelerate porousness thus moistening
(take all these scraps and wad it up like a big bubblegum)
Upon the still opaque but peeled striations of onion, put de-seeded bell pepp
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
KEEP GOING DOWN...
FOLLOW THE GRADIENT STRIPES OF A WATERMELON,
AFTER YOU FEEL A MILLION BITES OR FULL
DON'T BE IN A SLUMP YOU DIDN'T FINISH IT ALL.
DON'T BAWL, SEE THE BOWL THAT CAN CONTINUE TO BE FESTIVE.
SEIZE THE OPPORTUNITY FOR IT TO 'SIZZLE' WITH BLACK SESAME
BY NEXT NIGHT..
NOT REPETITIVE
ZOOM IN THE FLAVORS BY LOWERING THE CANYON FEEL TO I CAN GET A SOCIETY TASTE
STACKING THE
Forum: Recipes and Food Preparation 17 years ago
tummyANDyou
p.s. sorry, that's Cyrillic alphabet,,, I really flubbed not doing a copy-paste transition to thinking of the translations that aren't just plausaable but applaudible for information to transpire yet sometimes it still comes as applesauce... but then again I have my own misspellings!
Forum: Other Health Related |
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